Salt and Vanilla

Professional Chef Judd Servidio shares his creative and gorgeous take on elevated everyday cuisine, for you, the home cook! With a wide range of flavors, recipes from beginner to expert, there is something for everyone! Included are five major sections: Vegetables, Pasta, Fish, Meat, and Sweet. Stories from the kitchen give a glimpse of what it is like to cook for some of the biggest names. With over a 100 recipes, that will not only teach you but inspire you! Salt and Vanilla is a must have, in your collection of cookbooks! I wanted to enter for food photography since I took 99% of the pictures for the whole book and food styling since I did it all. and for Cookbook those were the 3 I wanted to enter. If I can’t enter those 3 I guess I will just enter 1 for cookbooks